Food personality part 2
The food personality we put outward into making food or just preparing food can be a second form of our personality. As we cook or prepare, it can impact on how the brand is portrayed to the end user.

Food personality part 2
The food personality we put outward into making food or just preparing food can be a second form of our personality. As we cook or prepare, it can impact on how the brand is portrayed to the end user.

In this age of technology standards. We are alone faster than ever. We people are meant to be social face to face to have the natural high.

That is why now there is social media for convenience, but face to face will always be the best because you can feel the emotional connection.

For example full time work, sometimes routine in the same job for years can make us depressed when we are sitting in a controlled environment (white collar jobs).
This includes food as well but somehow I am more motivated when I am hungry. But there comes a cost as well.
We may do stuff we wouldn’t think of at present time but as well as limited food or not, hunger gives us directions.
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